Ampelos

Plan a trip

A route through the vines

Pick a country and a style, and we'll sketch a few days through it — real sub-regions in a sensible order, with what to expect at each stop and when to go, drawn from everything already on the site.

Where to

Style preference

Your route

A focused 3-stop route through Uruguay

The character of this trip

Tannat, the Atlantic and an easy pace

Uruguay is South America's quiet wine country: small family estates, Tannat as the national grape, and breezes off the ocean and the river. Its three areas sit within a few hours of Montevideo, so the trip is short but varied: Canelones nearest the capital, Atlantic Maldonado beyond it, and historic Colonia on the Río de la Plata. Lunch is generous and nobody is in a hurry.

A focused route through what's currently documented

Uruguay has 3 places mapped on Ampelos so far. The route below draws on the ones within reach of each other — enough for a short, honest route rather than a full itinerary — and will grow as more of the country is documented.

Stops

3

Total driving

~351 km

Behind the wheel

6h 23min

Worth setting aside

5–7 days

Stop 1 of 3

Maldonado

Region

What to expect

Notable producers

  • Bodega Garzón — A large, sustainable estate at Pueblo Garzón, known for Tannat, Albariño and Marselan.
  • Alto de la Ballena — A small family estate in Maldonado.
  • Sacromonte — A boutique estate in Maldonado.

Best time to visit

Come for harvest, in mid-autumn (April), when the cellars are busiest — or earlier, in early summer (December), for a quieter, greener look at the vines.

~144 km · 2h 37min to the next stop

From Maldonado, the route turns toward Canelones. The climate here: maritime, humid.

Stop 2 of 3

Canelones

Region

What to expect

Notable producers

  • Bouza — A family estate near Montevideo, known for Tannat and Albariño.
  • Familia Deicas — Juanicó; a large family estate for Tannat and Merlot.
  • Pisano — Progreso; a family winery working with Tannat and old vines.

Best time to visit

Come for harvest, in mid-autumn (April), when the cellars are busiest — or earlier, in early summer (December), for a quieter, greener look at the vines.

~207 km · 3h 46min to the next stop

Colonia feels different from Canelones, in the glass and in the air: maritime, humid, then temperate maritime.

Stop 3 of 3

Colonia

Region

What to expect

Notable producers

  • Los Cerros de San Juan — Founded in 1854 and often described as Uruguay's oldest winery.
  • Familia Irurtia — A family estate known for Tannat, in the Colonia countryside.
  • Narbona — An estate and wine lodge in Carmelo.

Best time to visit

Come for harvest, in mid-autumn (April), when the cellars are busiest — or earlier, in early summer (December), for a quieter, greener look at the vines.

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